Almighty x Milly’s Kitchen
Brazilian Beetroot Sangria

It’s been an athletic few weeks and with 18 placings under our belt, we reckon us kiwis deserve a drink! We teamed up with Milly’s Kitchen and made a delicious Almighty Brazilian Beetroot Sangria to celebrate. The sun’s arrived… let’s get festive!


  • 75ml Almighty Beetroot Blackcurrant Ginger
  • 30ml Rioja (or other) red wine
  • 45ml Cachaca
  • 1/8 teaspoon cinnamon
  • 1/4 cup diced mixed fresh fruit
    (i.e. apple, kiwifruit, berries or grapes)
  • A few slices of citrus fruit (i.e. orange, lime or grapefruit)
  • Fresh mint sprig
  • ice

Fill a festive glass with Almighty beetroot juice, red wine, cachaca and cinnamon. Add fruit and stir ingredients together. Top with ice and garnish with a sprig of mint. To make a pitcher simply multiply the recipe by 8 (or more / less depending on pitcher size). Enjoy!